Salary Range for Sommelier in Accommodation and Food Services

Salary range for the Sommelier position in Accommodation and Food Services typically falls between $40,000 and $80,000 per year.

Sample Job Description for Sommelier in Accommodation and Food Services Industry

Job Objective:

The Sommelier Is Responsible For Managing The Wine Program At The Restaurant, Hotel, Or Other Hospitality Establishment. In This Role, The Sommelier Is Responsible For Selecting Wines, Creating Wine Lists, Training Staff, And Providing Guests With Exceptional Wine Service.

Job Requirements:

1. Certified Sommelier Designation From A Reputable Organization 2. Strong Knowledge Of Wine Regions, Grape Varietals, And Wine-Making Techniques 3. Ability To Develop And Maintain Strong Relationships With Wine Vendors 4. Excellent Communication Skills To Effectively Train Staff And Interact With Guests 5. Ability To Work Flexible Hours, Including Evenings And Weekends 6. Advanced Knowledge Of Food And Wine Pairing 7. Strong Organizational Skills To Manage Inventory And Maintain Wine List 8. Ability To Work In A Fast-Paced Environment 9. Customer Service-Oriented 10. Ability To Lift And Move Heavy Cases Of Wine.

Job Responsibilities:

1. Develop And Maintain Wine List And Ensure It Meets Guests’ Needs And Preferences 2. Train And Educate Staff On Wine Service And Sales Techniques 3. Collaborate With Chefs To Develop Food And Wine Pairings 4. Attend Wine Tastings And Industry Events To Stay Up To Date On Industry Trends 5. Manage Wine Inventory, Including Ordering And Receiving Shipments, And Conducting Regular Audits 6. Provide Exceptional Wine Service To Guests, Including Recommending Wines, Explaining Wine Selection, And Ensuring Proper Wine Service 7. Build And Maintain Relationships With Wine Vendors To Ensure The Best Selection And Pricing 8. Manage Wine Cellar And Ensure Proper Storage And Aging Of Wines 9. Create And Manage Wine Events, Including Wine Tastings And Wine Dinners 10. Ensure Compliance With All State And Local Laws Related To Alcohol Service.

Top 10 Employers for Sommelier in Accommodation and Food Services:

1. Four Seasons Hotels and Resorts, Toronto, Canada - 2. The Ritz-Carlton, Washington D.C., United States - 3. Mandarin Oriental, Hong Kong - 4. The Dorchester, London, United Kingdom - 5. Shangri-La Hotels and Resorts, Singapore - 6. The Peninsula Hotels, Hong Kong - 7. Fairmont Hotels and Resorts, Toronto, Canada - 8. Waldorf Astoria Hotels and Resorts, New York, United States - 9. Rosewood Hotels and Resorts, Hong Kong - 10. Belmond, London, United Kingdom -

Career Path for Sommelier in Accommodation and Food Services:

1. Wine Steward or Server – 2-3 years 2. Assistant Sommelier – 2-3 years 3. Sommelier – 3-5 years 4. Head Sommelier – 5-8 years 5. Director of Wine – 8+ years Degree and certifications: A degree in hospitality, culinary arts, or beverage management is preferred for Sommelier positions. Certification from reputable organizations such as the Court of Master Sommeliers or the Wine and Spirit Education Trust is also highly valued.

Top 5 Countries by Sommelier in Accommodation and Food Services:

1. France 2. Italy 3. United States 4. Spain 5. Argentina

Top 5 Countries with Established Accommodation and Food Services:

1. United States 2. China 3. Germany 4. United Kingdom 5. France

Let's make a difference

Enhance collaboration to streamline business processes at scale and improve operational efficiency and transparency.