Production Manager

Salary Range for Production Manager in Commercial Bakeries

The salary range for a Production Manager in Commercial Bakeries typically falls between $50,000 and $90,000 per year.

Sample Job Description for Production Manager in Commercial Bakeries Industry

Job Description:

As A Production Manager In A Commercial Bakeries Company, Your Primary Objective Is To Oversee And Coordinate The Daily Operations Of The Production Department To Ensure Efficient And Smooth Workflow. You Will Be Responsible For Managing A Team Of Production Workers And Ensuring That Production Schedules Are Met While Maintaining High-Quality Standards.

Job Requirements:

1. Bachelor'S Degree In Food Science, Bakery Science, Or A Related Field. 2. Proven Experience In A Supervisory Or Management Role Within The Baking Industry. 3. In-Depth Knowledge Of Bakery Production Processes, Equipment, And Quality Control Standards. 4. Strong Leadership And Problem-Solving Skills. 5. Excellent Organizational And Time Management Abilities. 6. Ability To Work Under Pressure And Meet Strict Deadlines. 7. Knowledge Of Health And Safety Regulations In A Baking Environment. 8. Proficiency In Using Production Management Software And Systems. 9. Effective Communication And Interpersonal Skills. 10. Flexibility To Work In Shifts, Including Weekends And Holidays.

Job Responsibilities:

1. Develop And Implement Production Plans And Schedules To Meet Customer Demand. 2. Monitor And Optimize Production Processes To Ensure Efficiency And Minimize Waste. 3. Supervise And Train Production Staff, Ensuring Adherence To Standard Operating Procedures. 4. Collaborate With The Quality Control Team To Maintain Product Quality And Consistency. 5. Manage Inventory Levels And Ensure Adequate Stock Of Raw Materials And Supplies. 6. Identify And Implement Process Improvements To Increase Productivity And Reduce Costs. 7. Ensure Compliance With Health And Safety Regulations And Company Policies. 8. Monitor And Analyze Production Data To Identify Trends And Make Data-Driven Decisions. 9. Coordinate With Other Departments, Such As Sales And Logistics, To Meet Customer Requirements. 10. Stay Updated With Industry Trends And Technological Advancements In Bakery Production.

Top 10 Employers for Production Manager in Commercial Bakeries:

1. ABC Bakery Co. - HQ Location: New York, USA - Website: www.abcbakery.com 2. XYZ Bakeries Ltd. - HQ Location: London, UK - Website: www.xyzbakeries.com 3. GHI Baking Company - HQ Location: Paris, France - Website: www.ghibakingcompany.com 4. PQR Bakeshop Inc. - HQ Location: Toronto, Canada - Website: www.pqrbakeshop.com 5. Baker's Delight - HQ Location: Melbourne, Australia - Website: www.bakersdelight.com.au 6. Sunrise Bakeries - HQ Location: Tokyo, Japan - Website: www.sunrisebakeries.jp 7. Freshly Baked Goods Ltd. - HQ Location: Berlin, Germany - Website: www.freshlybakedgoods.de 8. Sweet Sensations Bakery - HQ Location: San Francisco, USA - Website: www.sweetsensations.com 9. Golden Crust Bakery - HQ Location: Mumbai, India - Website: www.goldencrustbakery.in 10. Heavenly Delights - HQ Location: Cape Town, South Africa - Website: www.heavenlydelights.co.za

Career Path for Production Manager in Commercial Bakeries:

- Entry-level position: Production Assistant - 1-2 years - Junior Production Supervisor - 2-3 years - Production Supervisor - 3-5 years - Assistant Production Manager - 5-7 years - Production Manager - recommended 7-10 years of experience

Top 5 Countries by Production Manager in Commercial Bakeries:

1. United States 2. United Kingdom 3. Canada 4. Australia 5. Germany

Top 5 Countries with Established Commercial Bakeries:

1. United States 2. France 3. Germany 4. United Kingdom 5. Italy