Quality Control Technician

Salary Range for Quality Control Technician in Creamery Butter Manufacturing

The salary range for a Quality Control Technician in Creamery Butter Manufacturing typically varies depending on factors such as experience, location, and company size. On average, the salary range can be between $35,000 to $55,000 per year.

Sample Job Description for Quality Control Technician in Creamery Butter Manufacturing Industry

Job Description:

As A Quality Control Technician In Creamery Butter Manufacturing, Your Primary Objective Is To Ensure That All Butter Products Meet The Quality Standards Set By The Company. You Will Be Responsible For Conducting Various Tests And Inspections Throughout The Production Process To Identify Any Defects Or Deviations From The Desired Specifications. This Role Plays A Crucial Part In Maintaining The Reputation And Customer Satisfaction Of The Company.

Job Requirements:

1. Bachelor'S Degree In Food Science, Dairy Technology, Or Related Field. 2. Knowledge Of Quality Control Procedures And Techniques. 3. Familiarity With Regulatory Requirements And Industry Standards. 4. Strong Attention To Detail And Analytical Skills. 5. Proficiency In Using Laboratory Equipment And Software. 6. Good Communication And Teamwork Skills. 7. Ability To Work In A Fast-Paced Manufacturing Environment. 8. Knowledge Of Butter Processing Techniques And Equipment. 9. Understanding Of Microbiological And Chemical Testing Methods. 10. Ability To Interpret And Analyze Test Results Accurately.

Job Responsibilities:

1. Conduct Routine Quality Checks On Incoming Raw Materials. 2. Perform Sensory Evaluations To Assess Butter Flavor, Texture, And Appearance. 3. Monitor And Document All Quality Control Activities And Results. 4. Recommend And Implement Corrective Actions For Any Quality Deviations. 5. Collaborate With Production And Operations Teams To Resolve Quality-Related Issues. 6. Maintain And Calibrate Laboratory Equipment To Ensure Accurate Testing. 7. Keep Up-To-Date With Industry Trends And Technological Advancements. 8. Assist In Developing And Updating Quality Control Procedures And Protocols. 9. Train And Educate Staff On Quality Control Practices. 10. Conduct Internal Audits To Ensure Compliance With Quality Standards.

Top 10 Employers for Quality Control Technician in Creamery Butter Manufacturing:

1. ABC Creamery Butter - HQ: City, State - Website: www.abccreamerybutter.com 2. XYZ Dairy Products - HQ: City, State - Website: www.xyzdairyproducts.com 3. ButterCo - HQ: City, State - Website: www.butterco.com 4. Creamy Delights - HQ: City, State - Website: www.creamydelights.com 5. Golden Butter Farms - HQ: City, State - Website: www.goldenbutterfarms.com 6. Dairy Excellence - HQ: City, State - Website: www.dairyexcellence.com 7. Butter Bliss - HQ: City, State - Website: www.butterbliss.com 8. Creamy Fields - HQ: City, State - Website: www.creamyfields.com 9. Fresh Creamery - HQ: City, State - Website: www.freshcreamery.com 10. Butterland - HQ: City, State - Website: www.butterland.com

Career Path for Quality Control Technician in Creamery Butter Manufacturing:

1. Quality Control Assistant - 1-2 years 2. Quality Control Technician - 3-5 years 3. Senior Quality Control Technician - 5-8 years 4. Quality Control Supervisor - 8-10 years 5. Quality Control Manager - 10+ years

Top 5 Countries by Quality Control Technician in Creamery Butter Manufacturing:

1. United States 2. Canada 3. United Kingdom 4. Australia 5. Germany

Top 5 Countries with Established Creamery Butter Manufacturing:

1. United States 2. New Zealand 3. Ireland 4. Australia 5. Denmark