Food Safety Coordinator

Salary Range for Food Safety Coordinator in Perishable Prepared Food Manufacturing

The salary range for a Food Safety Coordinator in the Perishable Prepared Food Manufacturing industry varies depending on factors such as experience, location, and company size. However, the typical salary range for this role is between $45,000 and $70,000 per year.

Sample Job Description for Food Safety Coordinator in Perishable Prepared Food Manufacturing Industry

Job Description:

The Food Safety Coordinator Plays A Crucial Role In Ensuring The Safety And Quality Of Perishable Prepared Food Products In The Manufacturing Process. They Are Responsible For Developing, Implementing, And Maintaining Food Safety Programs And Procedures To Comply With Regulatory Requirements And Industry Standards. Their Objective Is To Prevent Foodborne Illnesses, Maintain Product Integrity, And Protect Consumer Health.

Job Requirements:

1. Bachelor'S Degree In Food Science, Microbiology, Or A Related Field. 2. Strong Knowledge Of Food Safety Regulations, Including Haccp, Fda, And Usda Guidelines. 3. Experience In Implementing And Managing Food Safety And Quality Management Systems. 4. Familiarity With Gmp (Good Manufacturing Practices) And Ssop (Sanitation Standard Operating Procedures). 5. Excellent Understanding Of Microbiology, Foodborne Pathogens, And Preventive Controls. 6. Proficient In Conducting Risk Assessments, Root Cause Analysis, And Corrective Actions. 7. Strong Attention To Detail And Ability To Analyze Data And Interpret Trends. 8. Excellent Communication And Interpersonal Skills To Collaborate With Cross-Functional Teams. 9. Ability To Train And Educate Employees On Food Safety Practices And Procedures. 10. Certification In Food Safety (E.G., Haccp, Pcqi) Is Preferred.

Job Responsibilities:

1. Develop, Implement, And Maintain Food Safety Programs, Policies, And Procedures. 2. Conduct Regular Audits And Inspections To Ensure Compliance With Regulatory Requirements. 3. Monitor And Analyze Data To Identify Trends, Potential Risks, And Areas For Improvement. 4. Collaborate With Production, Quality Assurance, And R&D Teams To Address Food Safety Concerns. 5. Investigate And Resolve Customer Complaints Related To Food Safety Issues. 6. Develop And Deliver Training Programs On Food Safety Practices And Protocols. 7. Conduct Internal And External Audits Of Suppliers And Co-Manufacturers. 8. Stay Updated On Industry Trends, Regulations, And Best Practices In Food Safety. 9. Participate In Industry Associations And Forums To Exchange Knowledge And Promote Food Safety. 10. Act As A Liaison With Regulatory Agencies During Inspections And Audits.

Top 10 Employers for Food Safety Coordinator in Perishable Prepared Food Manufacturing:

1. ABC Foods - HQ Location: City, Country - Website: www.abcfoods.com 2. XYZ Manufacturing - HQ Location: City, Country - Website: www.xyzmanufacturing.com 3. DEF Products - HQ Location: City, Country - Website: www.defproducts.com 4. GHI Foods - HQ Location: City, Country - Website: www.ghifoods.com 5. LMN Manufacturing - HQ Location: City, Country - Website: www.lmnmanufacturing.com 6. PQR Foods - HQ Location: City, Country - Website: www.pqrfoods.com 7. STU Manufacturing - HQ Location: City, Country - Website: www.stumanufacturing.com 8. VWX Products - HQ Location: City, Country - Website: www.vwxproducts.com 9. YZ Manufacturing - HQ Location: City, Country - Website: www.yzmanufacturing.com 10. RST Foods - HQ Location: City, Country - Website: www.rstfoods.com

Career Path for Food Safety Coordinator in Perishable Prepared Food Manufacturing:

1. Quality Control Technician/Inspector - 1-3 years 2. Quality Assurance Specialist - 3-5 years 3. Food Safety Coordinator - 5-7 years

Top 5 Countries by Food Safety Coordinator in Perishable Prepared Food Manufacturing:

1. United States 2. Canada 3. United Kingdom 4. Australia 5. Germany

Top 5 Countries with Established Perishable Prepared Food Manufacturing:

1. United States 2. China 3. Germany 4. Japan 5. United Kingdom